Meat And Vegetable Loaf - cooking recipe

Ingredients

1 lb. ground beef
3 medium size carrots
1/2 bell pepper
1 onion
2 stalks celery
3 sprigs parsley
1 c. canned creamed corn
1 c. stewed tomatoes
3/4 c. bread crumbs
1 egg
1/4 tsp. sage
1 1/2 tsp. salt

Preparation

Put raw vegetables through food chopper.
Mix all ingredients together by hand then press into desired form.
Bake at 375\u00b0 to desired doneness.