Layer Salad(A Dessert Type Salad) - cooking recipe

Ingredients

1 (3 oz.) box lemon jello
1 small flat can crushed pineapple, drained, reserve juice
1 large banana, sliced
1 to 2 c. mini marshmallows
1 c. boiling water

Preparation

Add boiling water to gelatin, stir.
Add 1 cup cold water and chill until syrupy.
Stir in pineapple, top with sliced banana and sprinkle marshmallows over all.
Chill until firm.