Ingredients
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1 (8 oz.) sharp Cheddar cheese, grated
1 stick margarine
1/4 tsp. salt
1 c. flour
1 1/2 c. Rice Krispies
Preparation
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Allow Cheddar cheese to soften and mix with margarine and cream. Add salt and flour. Stir in Rice Krispies with fork to keep from breaking up too much. Put on greased cookie sheet with teaspoon; press once with fork. Bake at 300\u00b0 for 20 minutes.
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