Cheese Potatoes - cooking recipe

Ingredients

6 medium potatoes, sliced
1 c. Cheddar cheese, grated
1/2 c. sour cream
1 can cream of mushroom soup
2 tsp. margarine
1 onion, chopped

Preparation

Boil potatoes and drain.
Mix all ingredients together.
Place in casserole dish.
Cook at 300\u00b0 for approximately 30 minutes.