2 Minute Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1/4 c. milk
1/2 c. butter or margarine
1/4 tsp. salt
1/2 c. cocoa
1 c. chopped nuts
1 Tbsp. vanilla

Preparation

Put first 5 ingredients in a 1 1/2-quart casserole dish.
Put butter on top and microwave on High for 2 minutes. Stir until smooth and blend in vanilla and nuts.
Pour into buttered dish and chill.
Cut into squares.