Microwave Fudge - cooking recipe

Ingredients

4 c. sugar
1 can evaporated milk
1 c. margarine
1 (12 oz.) pkg. chocolate or peanut butter morsels
1 (7 oz.) jar Marshmallow Creme
1 c. nuts (optional)
1 tsp. vanilla

Preparation

Butter a 9 x 12-inch pan; set aside.
Put first 3 ingredients in microwave on High for 10 minutes (stir good).
Then cook in microwave for another 10 minutes on High.
Add Marshmallow Creme, morsels, vanilla and nuts.
Stir good and pour into pan.
Set good before cutting.