Tortilla Bits - cooking recipe

Ingredients

8 to 10 flour tortillas
1 (8 oz.) cream cheese, softened
1 Tbsp. mayonnaise
1 tsp. lemon juice
4 green onions, chopped
1 can green chilies
garlic salt to taste

Preparation

Combine last 6 ingredients and spread over tortillas.
Roll up and wrap.
Chill for at least 2 hours.
Cut into bite-size pieces. Can be served with picante sauce.