Deluxe Bars - cooking recipe

Ingredients

1 1/2 c. brown sugar
1/2 c. milk
3/4 c. butter
1 1/2 c. graham crackers, crushed
1 1/2 c. coconut
1 Tbsp. vanilla
Club soda crackers
3 Tbsp. butter
1/2 c. chocolate chips

Preparation

Cook together the brown sugar, milk, butter and graham cracker crumbs for 7 minutes; remove from heat.
Add coconut and vanilla. Line a 9 x 13-inch pan with layer of Club soda crackers.
Put 1/2 filling on crackers, then another layer of Club crackers.
Add the rest of filling.
Cool in refrigerator.
Top all with melted butter and chips.
Cool overnight.
Cut into squares.