Million Dollar Pies - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1 large carton Cool Whip
    1/4 c. ReaLemon juice
    1 small can crushed pineapple
    1 c. chopped pecans
    2 graham cracker pie crusts
Preparation
    Mix milk, pineapple, nuts, Cool Whip and lemon juice; mix well.
    Divide mixture into the 2 pie crusts.
    Refrigerate until ready to serve.

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