Million Dollar Pies - cooking recipe
Ingredients
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1 can Eagle Brand milk
1 large carton Cool Whip
1/4 c. ReaLemon juice
1 small can crushed pineapple
1 c. chopped pecans
2 graham cracker pie crusts
Preparation
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Mix milk, pineapple, nuts, Cool Whip and lemon juice; mix well.
Divide mixture into the 2 pie crusts.
Refrigerate until ready to serve.
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