Kahlua - cooking recipe

Ingredients

4 cups water
4 cups sugar
4 Tbsp. Yuban coffee (instant if possible)
1 Quart Smirnoff vodka
1 1/2 tsp. Vanilla

Preparation

Add water and coffee in a large pan.
Bring to a boil and add sugar. Stir and bring to a boil again.
Simmer for 10 minutes.
Cool completely, then add vanilla and vodka.
Put in containers and let sit for 5 weeks.