Homemade Salsa - cooking recipe

Ingredients

2 large cans whole tomatoes
1 bunch green onions
2 or more jalapenos
juice of 1 lemon
juice of 1 lime
handful of fresh cilantro
3 Tbsp. cumin
2 Tbsp. sugar
1 Tbsp. Accent
1 Tbsp. salt
1 tsp. cayenne pepper
1 Tbsp. garlic powder

Preparation

In a food processor, process onions, jalapenos, lemon juice, lime juice and cilantro.
Add drained tomatoes and pulse.
Add seasonings; mix by hand.
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