Grape Salad - cooking recipe

Ingredients

3 lb. seedless grapes
1 (8 oz.) cream cheese
1 (8 oz.) sour cream
1 tsp. vanilla
1/2 c. sugar
1 c. brown sugar
1 c. chopped nuts

Preparation

Mix cream cheese, sour cream, vanilla and sugar.
Fold in grapes.
Put in 9 x 13 serving piece and top with brown sugar and nuts.