Refried Beans - cooking recipe

Ingredients

3 cans pinto beans, drained
3 Tbsp. cooking oil
1 small jalapeno, chopped
handful of cheese

Preparation

Put cooking oil in skillet, let heat until hot.
Add pepper; saute.
Add beans, do not stir for a few minutes.
After beans have fried for a few minutes, press down on them as you stir, until most beans are mashed.
Remove from heat and top with cheese.