Devilite Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    3/8 c. lite mayonnaise
    3 Tbsp. no-fat Ricotta cheese
    1/4 tsp. dry mustard
    1/4 tsp. Worcestershire sauce
    1/8 tsp. pepper
Preparation
    Discard yolks.
    Blend mayonnaise, Ricotta cheese, mustard, Worcestershire sauce and pepper.
    Fill eggs.
    Top as desired.

Leave a comment