Monkey Bread - cooking recipe

Ingredients

4 pkg. Pillsbury buttermilk biscuits
3/4 c. sugar
3 Tbsp. cinnamon
1 1/2 sticks margarine
3/4 c. sugar

Preparation

Mix 3/4 cup sugar and cinnamon together in plastic bag. Grease an angel food pan.
Preheat oven to 350\u00b0.
Open one package of biscuits at a time, separate biscuits and cut into quarters. Shake a few at a time in plastic bag and place in pan.
Continue until all are used.
Sprinkle leftover sugar-cinnamon mixture over top.