Barbecued Sauce For Chicken, Beef Or Pork - cooking recipe

Ingredients

1/4 c. olive oil
1/2 c. chopped onions
1/3 c. wine vinegar
3 Tbsp. Worcestershire sauce
1/2 c. fresh lemon or lime juice
6 Tbsp. brown sugar
2 c. catsup
1 Tbsp. chili powder
1 Tbsp. paprika
salt and pepper to taste

Preparation

Saute onions in oil until soft.
Add remaining ingredients and simmer for 20 minutes.
Brush on grilled chicken or chop barbecue pork or beef and add to sauce.