Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. flour, sifted
1 1/2 tsp. baking powder
3/4 c. milk
1 can fruit (any kind)
3/4 c. sugar

Preparation

Melt butter in 9 x 12 x 2-inch baking pan.
Stir 1 cup sugar, flour, baking powder and milk.
Mix and pour over butter melted in pan.
Mix fruit and 3/4 cup sugar.
Spoon over batter.
Bake at 350\u00b0 until brown, about 45 minutes.