Partridge Berry Pie - cooking recipe

Ingredients
    2 (9-inch) graham cracker crusts, baked
    1 (20 oz.) can drained crushed pineapple
    1 can condensed milk
    1/2 c. fresh lemon juice
    8 oz. Cool Whip
    1 c. coconut
    1 c. chopped nuts
Preparation
    Combine pineapple, lemon juice and milk first.
    Mix well, then add rest of ingredients.
    Do not cook (just crusts).
    Pour into crusts.
    Freezes well.

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