Partridge Berry Pie - cooking recipe
Ingredients
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2 (9-inch) graham cracker crusts, baked
1 (20 oz.) can drained crushed pineapple
1 can condensed milk
1/2 c. fresh lemon juice
8 oz. Cool Whip
1 c. coconut
1 c. chopped nuts
Preparation
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Combine pineapple, lemon juice and milk first.
Mix well, then add rest of ingredients.
Do not cook (just crusts).
Pour into crusts.
Freezes well.
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