Cheese Dip For Chips - cooking recipe
Ingredients
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2 (3 oz.) pkg. cream cheese
1 triangle Roquefort cheese
1 Tbsp. chopped parsley
2 Tbsp. finely chopped onion
2 Tbsp. finely chopped celery
dash of hot pepper sauce
Preparation
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Allow cheese to soften at room temperature.
Blend in parsley, onion, celery and hot pepper sauce.
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