Ingredients
-
1 stick butter or margarine
1 c. graham cracker crumbs
12 oz. chocolate chips
6 oz. butterscotch chips
1/2 c. coconut
1 c. Eagle Brand milk
chopped nuts
Preparation
-
Melt 1 stick of butter or margarine in 9 x 13-inch pan. Sprinkle 1 cup graham cracker crumbs evenly over melted butter, then sprinkle evenly the chocolate chips and butterscotch chips. Then sprinkle the coconut evenly.
Pour the condensed milk over all this.
Sprinkle with chopped walnuts or pecans.
Bake in 350\u00b0 oven for about 30 minutes.
Leave a comment