Rice Salad - cooking recipe

Ingredients

1 c. Hellmann's mayo
1 Tbsp. vinegar
1 small clove garlic, minced
1 tsp. salt
1/2 tsp. pepper
2 c. cooked rice
1 (10 oz.) pkg. thawed peas
1/2 c. shredded carrot
1/4 c. chopped onion

Preparation

Combine ingredients; cover and chill.
Makes about 3 1/2 cups.