Country Cobbler - cooking recipe

Ingredients

1/2 c. butter, softened
1 c. sugar
1 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk
1/2 to 3/4 c. sugar
2 c. blackberries or peaches

Preparation

Combine and mix butter, sugar, flour, baking powder, salt and milk.
Blend well and pour into deep 1 1/2-quart casserole dish. Combine 1/2 to 3/4 cup of sugar with blackberries or peaches. Pour over batter.
Bake at 375\u00b0 for 30 to 40 minutes.
Serves 6.