6 Week Bran Muffins - cooking recipe

Ingredients

10 oz. Raisin Bran cereal
5 c. flour
3 c. sugar
2 tsp. salt
5 tsp. baking soda
1 c. oil
1 qt. buttermilk
4 beaten eggs
1 c. raisins

Preparation

Combine dry ingredients; mix well.
Add remaining ingredients and mix well.
Fill muffin pans 3/4 full (use liners).
Bake at 400\u00b0 for 15 minutes.
Makes 6 dozen.
Enjoy!!