Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 lb. sausage
1 egg
1 c. bread crumbs or Ritz crackers
tsp. salt
pepper
3 Tbsp. ketchup or Heinz 57 sauce

Preparation

Mix all ingredients. About halfway through cooking, add ketchup on top of meat loaf. Cook remaining time. Cook 1 hour at 350\u00b0.