Ritzy Chicken - cooking recipe

Ingredients
    3 to 4 chicken breasts, boiled
    1 stick margarine
    1 box Ritz crackers, crushed
    1/2 c. milk
    1 c. sour cream
    2 cans cream of chicken soup
Preparation
    Place 1/2 stick margarine sliced in bottom of baking dish.
    Add 1/2 of crushed cracker crumbs.
    Place bite size pieces of chicken over this.
    Combine milk, sour cream and soup.
    Pour over chicken. Add final layer of crumbs.
    Slice other 1/2 of margarine over this.
    Bake at 350\u00b0 for 30 to 35 minutes until brown.

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