Ritzy Chicken - cooking recipe
Ingredients
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3 to 4 chicken breasts, boiled
1 stick margarine
1 box Ritz crackers, crushed
1/2 c. milk
1 c. sour cream
2 cans cream of chicken soup
Preparation
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Place 1/2 stick margarine sliced in bottom of baking dish.
Add 1/2 of crushed cracker crumbs.
Place bite size pieces of chicken over this.
Combine milk, sour cream and soup.
Pour over chicken. Add final layer of crumbs.
Slice other 1/2 of margarine over this.
Bake at 350\u00b0 for 30 to 35 minutes until brown.
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