Smoked Salmon Ball - cooking recipe

Ingredients

1 lb. can salmon
1 Tbsp. lemon juice
1 Tbsp. grated onion
1 tsp. horseradish
1 (8 oz.) pkg. cream cheese
1/4 tsp. salt
1/4 tsp. liquid smoke
1/2 c. chopped pecans

Preparation

Remove bone and flake salmon.
Combine salmon, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke.
Mix. Chill several hours.