Persimmon Cookies - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 egg
1/2 tsp. allspice
1/4 tsp. salt
1/2 c. persimmon pulp
1 1/2 c. flour
1/2 tsp. baking soda
1/2 tsp. cinnamon
nuts (optional)

Preparation

Cream butter and sugar.
Add egg; beat well.
Blend in pulp. Add dry ingredients.
Drop by teaspoonfuls on greased cookie sheet.
Bake for 10 minutes at 350\u00b0.