Ruth'S Black Bean Dip - cooking recipe

Ingredients
    3 cans black beans, drained and mashed
    1 small can jalapenos, chopped
    1 small onion, chopped
    1 c. grated cheddar cheese
    1/2 c. salsa
Preparation
    Mix all ingredients together in microwave proof bowl.
    You may sprinkle some extra cheese on top.

Leave a comment