Haystacks Candy - cooking recipe

Ingredients

1 (12 oz.) bag butterscotch morsels
1 (5 oz.) can chow mein noodles
1 (6.5 oz.) can cocktail peanuts (salted)

Preparation

Melt butterscotch morsels over boiling water.
When completely melted, mix all ingredients in and stir well to coat.
Spoon out on wax paper and let cool.
(I like to add some pecans halves to mine.)