Mandarin Orange Salad - cooking recipe

Ingredients

1 (8 oz.) container Cool Whip
1 (17 oz.) can pineapple chunks, drained
1 (17 oz.) can mandarin oranges, drained
1 (24 oz.) carton cottage cheese
1 (6 oz.) pkg. orange Jell-O
1/2 c. chopped pecans

Preparation

Mix all ingredients together in a large mixing bowl and stir gently, so you do not break up the fruit.
Place in a mold of your choice and let set in the refrigerator for several hours before serving.