Ol St. Nick'S Gingerbread - cooking recipe

Ingredients

1 1/2 c. flour
dash of soda, ginger and cinnamon
1/2 c. shortening
1/2 c. brown sugar
1 egg
1/2 c. molasses
1/2 c. cold tea

Preparation

Mix well all ingredients.
Grease 9-inch pan.
Bake at 350\u00b0 for 30 minutes.
Serve with whipped cream or
ice cream.