Chocolate Pie - cooking recipe

Ingredients
    3 heaping Tbsp. cocoa
    2 Tbsp. flour
    1 1/2 c. sugar
    2 c. milk
    1 tsp. vanilla
    3 egg yolks
    1/2 stick margarine
    baked pie crust
Preparation
    Mix all dry ingredients completely. Add milk, vanilla, egg yolks and margarine. Stir over low heat until thick, then pour into pie crust. Cover with meringue and bake until meringue begins to brown.

Leave a comment