Streuseled Apples - cooking recipe

Ingredients

6 c. sliced, peeled apples
3/4 c. brown sugar (packed)
1/2 c. unsifted all-purpose flour
1/3 c. brown sugar (packed)
1/3 c. quick-cooking oats
1/2 c. butter
1/2 tsp. cinnamon

Preparation

In 8-inch square dish place apples.
Sprinkle 3/4 cup brown sugar on top.
With pastry blender, mix remaining ingredients and sprinkle it over the top of the apples.
Microwave at High for 9 to 12 minutes.
Let stand a few minutes before serving.
Enjoy!