Deviled Hamburgers - cooking recipe

Ingredients

1 lb. hamburger
1/3 c. chili sauce or ketchup
1 1/2 tsp. mustard
1 tsp. horseradish
1 1/2 tsp. Worcestershire sauce
1 tsp. onion or onion salt
salt and pepper

Preparation

Have a large steak and pound on both sides with a meat hammer. Sprinkle with salt, pepper and flour.