Chicken Is King - cooking recipe

Ingredients
    12 oz. vegetarian chicken, diced
    1 can cream of mushroom soup
    1/2 bell pepper, diced
    2 stocks green onion, chopped
    1 Tbsp. margarine
    1/4 tsp. pepper
    milk as needed
Preparation
    Glaze bell peppers and green onions.
    Mix rest of ingredients with chicken juice and milk that have a total volume of 2 1/2 cups.
    Heat gently and serve over rice, noodles or toast.

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