Chicken Is King - cooking recipe
Ingredients
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12 oz. vegetarian chicken, diced
1 can cream of mushroom soup
1/2 bell pepper, diced
2 stocks green onion, chopped
1 Tbsp. margarine
1/4 tsp. pepper
milk as needed
Preparation
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Glaze bell peppers and green onions.
Mix rest of ingredients with chicken juice and milk that have a total volume of 2 1/2 cups.
Heat gently and serve over rice, noodles or toast.
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