Peanut Butter Balls - cooking recipe

Ingredients

2 (1 lb.) boxes powdered sugar
1 1/2 c. peanut butter
1 stick margarine, softened
1 can Eagle Brand milk
2/3 stick paraffin
1 (12 oz.) pkg. semi-sweet chocolate chips

Preparation

Mix first 4 ingredients together.
Mix well.
Shape into balls.
Melt paraffin and chocolate chips in double boiler.
Dip balls in chocolate mixture.
Put on wax paper to cool.