Fresh Apple Cake - cooking recipe
Ingredients
-
2 c. sugar
2 well beaten eggs
3 c. flour, sifted
1 tsp. salt
1 c. chopped pecans
1 1/2 c. oil (your choice)
2 tsp. vanilla
1 1/2 tsp. soda
3 c. chopped apples
Preparation
-
Mix in large bowl sugar, oil, egg and flour.
Add apples and pecans.
Bake in greased and floured rectangular cake pan.
Bake at 325\u00b0 for 55 minutes.
Leave a comment