Poppy Seed Chicken - cooking recipe

Ingredients
    6 or 8 chicken breasts, boiled and deboned
    1 large cream of chicken soup
    1 (16 oz.) sour cream
    1 Tbsp. poppy seed
    1 sleeve Ritz crackers, crumbled
    1 stick butter, melted
Preparation
    Mix the soup and sour cream together with chicken. Top with poppy seed and crackers, then pour melted butter over crackers and mix. Top chicken. Bake at 350\u00b0 until brown and warmed through.

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