Biscuits - cooking recipe

Ingredients
    6 c. flour
    2 c. oleo or margarine
    1/4 c. sugar
    1/4 c. baking powder
    6 eggs
    2 c. milk
Preparation
    Work flour, sugar, baking powder and margarine together until like corn meal.
    Beat eggs and milk together.
    Mix with dry ingredients until gooey.
    Turn dough out onto a floured board; press with hands to about 1/2-inch and cut out with a cutter or glass.
    Bake at 425\u00b0 until brown, about 10 to 12 minutes.

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