Biscuits - cooking recipe

Ingredients

6 c. flour
2 c. oleo or margarine
1/4 c. sugar
1/4 c. baking powder
6 eggs
2 c. milk

Preparation

Work flour, sugar, baking powder and margarine together until like corn meal.
Beat eggs and milk together.
Mix with dry ingredients until gooey.
Turn dough out onto a floured board; press with hands to about 1/2-inch and cut out with a cutter or glass.
Bake at 425\u00b0 until brown, about 10 to 12 minutes.