Betty Jean'S One Dish Meal - cooking recipe
Ingredients
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1 to 1 1/2 lb. ground beef, browned with onions
1 c. tomato soup
1 c. mushroom soup
1 can (1 c.) water
1 c. shell macaroni
1 medium jar stuffed olives
1 lb. Cheddar cheese *
2 medium onions and/or green peppers, if desired, chopped
Preparation
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*Mix cheese with remaining ingredients and retain some to put on top after mixture is poured into casserole baking dish.
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