Betty Jean'S One Dish Meal - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground beef, browned with onions
    1 c. tomato soup
    1 c. mushroom soup
    1 can (1 c.) water
    1 c. shell macaroni
    1 medium jar stuffed olives
    1 lb. Cheddar cheese *
    2 medium onions and/or green peppers, if desired, chopped
Preparation
    *Mix cheese with remaining ingredients and retain some to put on top after mixture is poured into casserole baking dish.

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