Oven Fried Chicken - cooking recipe
Ingredients
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1 Tbsp. margarine
2/3 c. Bisquick
1 1/2 tsp. paprika
1 1/4 tsp. salt
1/4 tsp. pepper
2 1/2 to 3 1/2 lb. chicken
Preparation
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Heat oven to 425\u00b0.
Melt margarine in 13 x 9-inch pan.
Mix Bisquick, paprika, salt and pepper.
Coat chicken; put skin side down in pan.
Bake for 35 minutes, then turn pieces over and bake until done.
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