Oven Fried Chicken - cooking recipe

Ingredients
    1 Tbsp. margarine
    2/3 c. Bisquick
    1 1/2 tsp. paprika
    1 1/4 tsp. salt
    1/4 tsp. pepper
    2 1/2 to 3 1/2 lb. chicken
Preparation
    Heat oven to 425\u00b0.
    Melt margarine in 13 x 9-inch pan.
    Mix Bisquick, paprika, salt and pepper.
    Coat chicken; put skin side down in pan.
    Bake for 35 minutes, then turn pieces over and bake until done.

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