Rice Pudding - cooking recipe

Ingredients

2/3 c. Minute rice (original)
1/4 c. sugar
2 1/2 c. milk
1/8 tsp. salt
1 Tbsp. butter
1 tsp. vanilla
1/8 tsp. nutmeg
1/2 tsp. cinnamon

Preparation

Combine rice, sugar, milk, salt and butter.
Bring to a boil, reduce heat and cook for 20 minutes.