Fudge Nudgies - cooking recipe

Ingredients

1 can sweetened condensed milk (not evaporated)
1 (12 oz.) bag semi-sweet chocolate chips
1 tsp. almond extract
1 tsp. vanilla extract
4 Tbsp. cold coffee
2 sticks margarine, melted
1/2 c. regular sugar and 2 c. light brown sugar
1 c. Quaker oats
2 c. flour
4 eggs
1/4 tsp. salt
1 tsp. vanilla extract
1 tsp. almond extract
1 tsp. baking soda

Preparation

In a medium size saucepan, combine first 5 ingredients over medium to low heat.
Stir constantly, until everything is melted and blended well together.
Set this mixture aside.