Amish Salad - cooking recipe
Ingredients
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1 qt. sauerkraut
1 green pepper, chopped
1 small onion, chopped
1 c. celery, chopped
1 1/2 c. sugar
1/2 c. salad oil
2/3 c. vinegar
1/3 c. water
Preparation
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Wash and drain sauerkraut.
Mix sugar, salad oil, vinegar and water well.
Pour over salad and marinate overnight.
Drain before serving.
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