Oven-Broiled Or Grilled Chuck Roast - cooking recipe

Ingredients

1 chuck roast (size depending on size of family), cut 1 1/2 inches thick
1 jar sliced mushrooms
3 garlic pods, pressed
1 stick butter
Adolph's Tenderizer

Preparation

Sprinkle tenderizer on both sides of chuck roast and let stand 1 hour.
Salt and pepper both sides of roast.
Broil like a steak in oven at about 350\u00b0.