Bread Pudding - cooking recipe

Ingredients

3 c. milk, heated
3 eggs, separated
1/2 c. sugar
1 Tbsp. butter in milk
4 slices bread, diced
1 Tbsp. vanilla

Preparation

Combine milk, egg yolks, sugar, butter and vanilla.
Add beaten egg whites last.
Bake in oven at 375\u00b0 for 45 minutes. Bake over pan with hot water.