Oriental Chicken Wings - cooking recipe

Ingredients
    5 lb. chicken wings
    1 c. soy sauce
    3/4 c. sugar
    1 tsp. ginger
    1/2 tsp. onion salt
    1/2 tsp. Accent
Preparation
    Cut off
    \"boxy\"
    ends
    of chicken and cut in half.
    Mix all ingredients together and pour over chicken.
    Place chicken in crock-pot and cook on high for 30 minutes, then reduce heat to low for an additional 2 1/2 hours or until tender.

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