Chocolate Cake - cooking recipe

Ingredients

2 sticks margarine
2 Tbsp. cocoa
2 c. sugar
2 c. plain flour
1/2 c. buttermilk
3 eggs
1 tsp. soda
1/4 tsp. salt
1/2 tsp. vanilla flavoring

Preparation

Melt together the margarine and cocoa.
Mix all ingredients together and pour into greased and floured oblong pan.
Bake at 400\u00b0 for 20 minutes.