Chocolate Delight - cooking recipe

Ingredients

2 c. flour (self-rising)
1 stick margarine, softened
1 c. pecans, chopped
1 c. powdered sugar
1 large cream cheese, softened
1 c. whipped topping
1 large box instant chocolate pudding mix
3 c. cold milk

Preparation

Combine flour, margarine and pecans well (will be stiff) and pat into a 13 x 9 x 2-inch baking dish.
Bake for 20 to 25 minutes or until lightly browned.
Bake at 325\u00b0.
Let cool.