Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
4 Tbsp. flour
1 stick butter
1 c. buttermilk
1 tsp. vanilla flavor
4 eggs

Preparation

Combine sugar and flour.
Add eggs one at a time.
Melt butter.
Stir in buttermilk.
Stir in vanilla flavor.
Then bake at 325\u00b0 for 45 to 50 minutes until brown.